Dinner Time

By October 22, 2012Features


Spicy Taco Burgers  (Courtesy of PaleoTable.com:  http://www.paleotable.com/2011/01/spicy-taco-burgers.html)


2 lb ground beef
1 medium onion, roughly chopped
2 cloves garlic
2-3 seeded and cored jalapeno peppers
1/4 cup hot sauce
1 tsp ground cumin
2 tsp dried oregano
1/2 tsp paprika
1/2 sea salt
hot sauce
mixed salad greens


  1. Place onion, garlic, and jalapeno in the bowl of a food processor and pulse until finely chopped.
  2. In a large bowl, mix peppers, onion, garlic and 1/4 cup hot sauce. Add ground beef and use your hands to mix it thoroughly without compacting the beef too much. Form the meat into 6-8 patties.
  3. Refrigerate until ready to grill.
  4. Preheat grill to medium high.
  5. Place a sheet of heavy duty aluminum foil on the grill grate.
  6. Place patties on the foil and grill for approximately 5 minutes on each side or until cooked to your desired degree of doneness.
  7. To serve, place a generous amount of salad greens on your plate. Top with a burger, then garnish with guacamole, salsa, and hot sauce.

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